|
Mothering Magazine Sponsored Chat with Cheryl Tallman --
Fresh Baby is the inspiration of
two sisters, Joan Ahlers and Cheryl Tallman, who found it
difficult to identify all-natural alternatives for healthy
and hassle-free feeding when raising their children. That
brought them to establish Fresh Baby. Cheryl and
Joan volunteer their time speaking to groups of new parents
on subjects such as introducing solid foods, making baby
food, and raising a healthy eater.
www.mothering.com
11/16/05
15
mothers in attendance

**Please make sure to
read the note from Mothering Magazine at the end of
these transcripts.**
Mod_beckie:
Cheryl, can you give us an introduction
and tell us about yourself? cheryl: Sure.Hi, I’m Cheryl Tallman, I live in
Northern MI with my husband, Roger and 4
yr old Spencer cheryl: 3 yrs ago, I started Fresh Baby with my
sister, Joanie (she lives in NM with her
Gary and her 4 kids). cheryl: Our first product was a baby food kit
which has won several awards and is
recommended by healthcare professionals.
Our line has expanded to include some
breastfeeding products and we are in the
works with several other new items.
Thanks to many concerned parents, our
business is growing. cheryl: I am happy to be spending this time with
you answering your questions on
introducing solids, making baby food, or
developing healthy eating habits. cheryl: let's get started. Mod_beckie: Wonderful!! Mod_beckie: Okay, just some quick mommychats
business Mod_beckie: Please join the Mommy Chats egroup at
http://groups.yahoo.com/group/mommychats
to receive notices about upcoming chats
and changes to Mommy Chats. Mod_beckie: Please visit Mommy Chats sponsors by
clicking on the ad banners you see above
and below this chat and throughout this
site. Links will open in a new window. cheryl: welcome Mod_beckie: Cheryl is ready for the first question,
christinamor, you are up!! christinamor: Where do we begin with
introducing solids
to a six month old? i.e. how much, how
often... and why now? Webmama_Tina: THANKYOU BECKIE!] cheryl: OK 6 months is the age where your baby
is physically ready to begin learning how
to eat solid foods. cheryl: Normally' you will start
with very runny
cereal mixed the breast milk or formula Mod_beckie: ? cheryl: your baby needs to learn to move food
from the front to the back of her mouth -
this takes a little time. cheryl: once she accomplishes this, you can move
into to other foods christinamor: could she thrive on only breastmilk for
another few months? Mod_beckie: Cheryl, I am sorry, but I wanted to ask
if when you have answered as fully as
you like, please let me know, so I can
call the next chatter :) cheryl: yes. but introducing solids is
learning experience not a nutritional need. cheryl: breast milk is the primary
source of
nutrition until 12 mos cheryl: sorry for the typos - was that clear? christinamor: so I don't have to feed her solids daily
at this point? cheryl: you need to start with a little bit each
day, but it is not necessary at every
feeding. christinamor: great. thank you cheryl: welcome Mod_beckie: I guess I am next :) Mod_beckie: Cheryl, for those that haven't seen it,
can you post your URL? cheryl:
www.freshbaby.com
Mod_beckie: Thank you! cheryl: there are a few articles on introducing
solids on the site that may help some
of you. Mod_beckie: My question is, if you start solids
later, can you start with real" food. I
don't like the empty calories and lack
of nutrition in most baby cereals." Mod_beckie: my daughter wasn't' interested in solids
until she was closer to 8 months old, so
I started her on veggies and fruit. not
sure that was the best thing to do, but
it worked for us Mod_beckie: I have a boy due any minute now, and was
wondering if that would be okay for him
too? cheryl: cereal is recommended
because it is
iron-fortified and 6 months is about
when your baby's iron stores are
depleting. ** cheryl: did this answer your question? Mod_beckie: yes, thank you Mod_beckie: If you have a question, please post a
single ?" and you'll be added to the
queue. Have your question ready when
your name is called. THANKYOU! :)" christinamor: ? Mod_beckie: Go ahead Christinamor christinamor: when can I give her o cereal like
cheerios? cheryl: no yet. the cereal is baby cereal -
mixed to a runny consistency with breast
milk cheryl: finger foods like
cheerios are not
usually offered until 7 to 9 months. it
depends on your baby's abilities christinamor: yes, I know the difference :) she loves
to finger the cheerios though but I am
not sure she wouldn't choke at this age cheryl: yes, she may cheryl: buy interest is a good sign christinamor: okay. thanks cheryl: sorry, BUT interest is a good sign Mod_beckie: Cheryl, can you give a
little run down
of what foods at what age are
appropriate? Like some basic guidelines? cheryl: sure Noel: Hi, I'm wondering where you got that
information from Noel: about babies needing rice cereal at 6
months cheryl: about 6 months baby cereal,
apples, s
potatoes, peas, squash, bananas pears -
all very easy to digest Noel: All the information that I've rec'd has
stated that rice cereal is nothing but a
filler Noel: and there are much better ways to get
iron rich foods into babies tummies. cheryl: It is recommended by the American
Academy of Pediatrics cheryl: not at the age of 6 months Noel: yes and they also
recommend that babies
sleep with pacis Noel: so, I don't really feel that I would
want to listen to them in regards to
iron rich rice cereal. Noel: wouldn't spinach, or bananas or avo be a
better first food, since it's alive and
hasn't been processed? thecookiemomma: the paper I got from the hospital said 4
months for rice cereal, and I was
appalled. Noel: right, most hospitals are not up to date
on the AAP's newest statements on
waiting til 6 months cheryl: spinach is high in
nitrates and can
deplete iron stores. Spinach can be
introduced at 8-10 months. Noel: I'm sorry if I am coming off as snotty I
just don't like misinformation cheryl: that's ok.' thecookiemomma: what if the mommy keeps her iron up?
would that help? Noel: so do you make your own rice cereal or
store bought? cheryl: yes it does, but most women
have low
iron levels to begin with Noel: very true cheryl: the rice cereal i am referring to is
store bought and vitamin-fortified Noel: thus the reason prenats are so important
during pregnancy and through to
breastfeeding Mod_beckie: Good reason why nursing mommies need to
take good care of themselves and get
what they need in their diets! cheryl: very true Noel: hhmm Noel: that seems like a bit of a
contradiction
to what you're selling on your site Noel: you do promote home made baby food
correct? cheryl: I would not get hung up on cereal - it is
only a starting point. Mod_beckie: Okay, let's move past cereal at this
point in our chat :) Noel: I'm not attacking, just wondering what
you're stance is Mod_beckie: cheryl was sharing other age
appropriate
foods, can you continue? cheryl: yes, we promote making baby food but we
also support the AAP guidelines for
solid foods introduction. redant: ? Noel: alrighty then Mod_beckie: redant, go ahead with your question :) redant: How long does it typically take for a
baby to learn how to swallow food (get
past the cereal stage)? cheryl: for smooth purees, they will master is
about 2 months. Then it is onto lumps
and textures 3-4 months, and finger
foods about 2-3 months cheryl: alll total your baby will eat baby food
in some form until about 14-18 months
old. redant: How long should I give my abby just
cereal before moving to purees? cheryl: about 4-5 days if you see good signs (no
gagging or choking) thecookiemomma: veggies first, right? cheryl: you can introduce one new food at a
time. feed for 3-5 days and then move on cheryl: because breast milk is sweet, many
recommend veggies first to get your baby
used to a new taste sensation Mod_beckie: Just be ready to wear it, cause they
aren't used to the taste ;) thecookiemomma: ah. that makes sense thecookiemomma: haha Mod_beckie: What about the introduction of meat? cheryl: your baby needs to develop all of his
taste senses - some come easier than
others Mod_beckie: for the non-veggie families ;) cheryl: meat can be introduced at 6-8 months
chicken turkey cheryl: 8-10 mos lean beef cheryl: 10-12 lamb downtoearthmama: Do you have any suggestions for making
ahead and storage of baby foods? cheryl: i forgot pork - 8-10 cheryl: fish can be an allergy issue, but you
can try it at about 8-10 months
shellfish not unitl 2-3 years thecookiemomma: why so late with lamb? cheryl: lamb is higher in fat and harder to
digest thecookiemomma: oh,ok cheryl: we recommend you make food in quantity
and store it in ice cube trays Mod_beckie: Cheryl, did you see Downtoearthmama's
question? We are kinda getting out of
queue, but go ahead with that one :) Mod_beckie: okay, well, we lost cheryl Mod_beckie: I am sure she will be right back redant: ? cheryl: sorry about that - back with u Mod_beckie: answering downtoearthmama now, and
redant you are next :) Mod_beckie: no worries, it happens :) cheryl: downtoearthmama can you repeat your ? redant: The cworkbook gives recipes using a
microwave to cook. I imagine that this
is for convenience sake, but I prefer to
cook using old fashioned methods. Have
you thought about giving alternatives
for cooking various foods, such as
steaming or baking? redant: I'm wondering which is the best way to
retain the most nutrition. cheryl: yes we have offer
instructions for stove
top steaming redant: on your website? cheryl: according to Yale Nutrition Center and
and other resources, for fruit and
veggie cooking , microwave is the
healthiest cheryl: stovetop steaming instructions are in
our book downtoearthmama: sorry, potty-training toddler had to
poop! :omg: I was just wondering about
the best way to store baby food to
preserve its nutritive value. redant: Sorry. I'm just getting started, so I
guess I didn't get to the steaming part. Mod_beckie: no worries downtoearthmama, as soon as
cheryl is done with redant, you can go
:) Webmama_Tina: sounds like the same question actually.
;) cheryl: tray around page 56 i don't have a book
with me right now Webmama_Tina: oh wait, one's storing, one's cooking cheryl: storing baby food frozen last for 2
months cheryl: it is convenient and there is little
nutrient loss in 2 months Mod_beckie: And I have to say, the ice cube tray
method is genius! I cared for a boy
who's mom did that, and it was
wonderful!! Super easy to store and
warm!! cheryl: fresh is best, but many people don't
have time make it fresh every day sugarplumama: Do you have a plan for OAMC for baby
food? cheryl: the ice cube tray method also helps a
new parent understand serving sizes
easily cheryl: what is oamc? downtoearthmama: So it is 1 ice cube size is a serving? Mod_beckie: Once a Month Cooking :) cheryl: never thought of OAMC,
because when you
start you introduce a new food every 4-5
days. Mod_beckie: that would be an awesome addition to
your book/site! cheryl: yes, one ounce is serving size for a
child up to 2 years old cheryl: I think you are right Mod_beckie: well, our time is getting short, are
there any last questions or comments? Noel: ? Mod_beckie: Go ahead Noel Noel: I'm sorry to beat the dead horse that is
the rice cereal thing Noel: but I'm wondering if you
recommend homemade rice cereal instead
of a process store brand if the baby is
breastfed cheryl: We don't have any recommendation like
that. Sorry. cheryl: I can do some research on it and get
back to you. Noel: That would be wonderful cheryl: ok Mod_beckie: Thank you very much for your time today
Cheryl! This was a great chat, lots of
good information! Everyone remember to
visit
www.freshbaby.com for more
information about solid foods and infant
nutrition. Webmama_Tina: well our time is up mamas! Webmama_Tina: thank you so much cheryl!!! cheryl: thank you!! redant: Thanks Cheryl! Webmama_Tina: and thank you beckie cuz i was
definitely not up to speed today, lol cheryl: please email any other questions Mod_beckie: your very welcome Tina ;)
**Mothering note by
Mothering’s Food For Families Editor, Cynthia
Lair:
When parents ask about the need
for iron-fortified cereals for their babies, my
first response is "How could we have survived as
a species so long if babies don’t thrive without
artificial supplements?” Many parents are
encouraged to give their baby iron supplements
or iron-fortified cereal starting at around six
months. I never blindly accepted that I needed
to supplement my baby's diet with iron or other
nutrients. Ferrous sulfate, the most common
iron supplement, is poorly absorbed and can
cause indigestion and constipation. I looked
into the matter and this is what I found:
Your baby was born with a good store of iron
which has come from the mother during pregnancy.
This is one reason why hematocrit levels are
monitored in pregnant women and why women are
encouraged to increase their iron intake during
pregnancy. Part of a baby's iron supply comes
through the umbilical cord shortly after birth,
so it is important that the cord not be clamped
or cut for at least five to ten minutes after
the birth. Premature cutting of the cord is
unnecessary and diminishes baby's iron stores.
Breast milk contains a small amount of
absorbable iron to meet baby's needs. Babies
can absorb up to 50 percent of the iron in
breast milk, but is only 4 percent of the iron
in fortified formula. Vitamin C in breast milk
increases the absorption of the iron. Lactoferrin
and transferrin, two specialized proteins in
mother's milk, regulate the iron supply to baby.
As long as the mother was not anemic during
pregnancy, the breast-fed baby should have
adequate iron for the first year of life.
Around six months, when solid foods are
introduced, your baby begins to get iron and
other nutrients from sources other than breast
milk or formula, or stores accumulated in utero.
With the transition into a simple, whole foods
diet, your baby needs no supplements. Why start
your baby on a refined grain cereal that has had
most of its vitamins, minerals, protein and
fiber removed and some iron added back in?
Especially when the iron used in commercial
baby cereal is a type that is least absorbable
by humans. Why do food manufacturers use it?
It adheres to the flakes and doesn’t cause the
discoloration that other forms of iron do.
Instead serve your baby whole grain cereals and
freshly prepared fruits and vegetables, giving
your baby naturally occurring iron in the
proportions his or her body needs. If you feel
that extra iron is necessary (pale or lethargic
child), add sea vegetables to baby's diet and
use cast-iron cookware.
Remember that fresh food contains enzymes that
help us breakdown, and digest nutrients. When
food is cooked at high temperatures or frozen,
the enzymes are lost. If you choose to use
prepared baby food that has been frozen, be sure
to add something fresh to the food so that it
has enzymatic properties. If you choose to use
microwaving as a reheating method, watch for hot
spots; stir food well before serving.
Cynthia Lair
Nutrition Educator & Author
author@feedingfamily.com
www.feedingfamily.com
206-365-4116
|